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Parsley - Petroselinum

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Common Name:  Parsley 'Flat & Curley'
Botanical Name : Petroselinum
 crispum

Most commonly seen as a garnish, parsley adds a mild, sweet flavor to foods. It frequently is added to French, Italian and Greek dishes. Parsley can be chopped and added to soups, vegetables, meats and sandwich fillings. Two types of parsley are those with curly, fringed leaves, and Italian parsley, which has flat leaves. Flat leaf is preferred for cooking.
                                                            

                                                          Flat                                                 Curley

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Driving directions: Centrally located on Rt. 17 in Union, Maine between Rt. 131N and North Union Rd. in western Knox county.

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